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Biology, 22.07.2019 00:20 BigDaddy1220

Lactose a sugar found in milk products is broken down by enzymes. the making of these enzymes is controlled by a genetic system in e. coli. when there is no lactose present in the body, the repressor protein blocks rna polymerase from binding to the promoter, making impossible. question 4 options: transcription translation replication

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