2. On a frictionless air track, a 0.15 kg glider moving at 1.2 m/s to the right collides with and sticks to a stationary 0.25 kg glider. What is the net momentum of this two-glider
system before the collision?

1. how much energy is needed to raise the temperature of 40.0 g of argon from 25c to 40c? the specific heat capacity of argon is 0.520 j/(g·k) 2a. 23.0 ml of 0.100 m hcl (standard) are added from a buret to neutralize 50.0 ml of an unknown basic solution. 2b. if the oh- produced in the previous reaction came from ca(oh)2, then what is the molarity of the ca(oh)2? 3.calculate the new freezing-point of a solution when 60.5 grams of cacl2 solute is dissolved in 0.612 kg of water. 4. what is the maximum number of moles of alcl3 that can be produced from 5.0 mol al and 6.0 mol cl2? 5. a sample of oxygen gas has a volume of 150 ml when its pressure is 0.923 atm. if the pressure is increased to 0.987 atm and the temperature remains constant, what will the new volume be? 6. nitrogen gas in a closed container at a temperature of 100.0 oc and 3.0 atm is heated to 300 oc. what is the pressure of the gas at the higher temperature?

Assume that a person skiing high in the mountains at an altitude of h = 15100 ft takes in the same volume of air with each breath as she does while walking at sea level. determine the ratio of the mass of oxygen inhaled for each breath at this high altitude compared to that at sea level. assume that the air composition (i. e. % of air that is oxygen) is the same at sea level as it is at 15100 ft.

6–43 a food department is kept at 2128c by a refrigerator in an environment at 308c. the total heat gain to the food department is estimated to be 3300 kj/h and the heat rejection in the condenser is 4800 kj/h. determine the power input to the compressor, in kw and the cop of the refrigerator.