If you are analyzing the nutrients in a food, how would you decide if the food is healthy or not? Support your claim.

You are caring for a patient with an anxiety disorder on the psychiatric unit. the family is present with the patient. your instructor talked in the mental health course about cognitive, affective, and behavioral psychiatric nursing interventions. a. what are cognitive, affective, and behavioral psychiatric nursing interventions? b. give some examples of cognitive, affective, and behavioral psychiatric nursing interventions you could apply to the care of this family.

Anurse is providing teaching about the adverse effects of ergotamine to a client who has migraine headaches. which of the following adverse effects should the nurse include in the teaching? paresthesia tinnitus blurred vision hematuria

Know anyone who has had or does have diabetes? what effects does/did it have on them?