Mathematics, 28.03.2021 05:20 GiselNeedsHelp101
A restaurant is introducing a new gluten-free recipe for the topping in its baked zucchini recipe. The chef will continue to use this topping if less than 8% of her customers complain about the new taste. Using a random sample of customers, she conducts a hypothesis test with H0: The complaint rate is 8%, and Ha: The complaint rate is less than 8%. What is a Type I error and its consequence in this context?
The chef believes the complaint rate is not less than 8%, when in fact it is less than 8%. The chef continues to use the new recipe but experiences a large number of unsatisfied customers.
The chef believes the complaint rate is less than 8%, when in fact it is not less than 8%. The chef continues to use the new recipe but experiences a large number of unsatisfied customers.
The chef believes the complaint rate is less than 8%, when in fact it is not less than 8%. The chef would not use the new recipe, potentially losing customers who need gluten-free menu options.
The chef believes the complaint rate is not less than 8%, when in fact it is less than 8%. The chef would not use the new recipe, potentially losing customers who need gluten-free menu options.
Answers: 2
Mathematics, 22.06.2019 03:00, izeahzapata1
An object is accelerating at a constant rate. its velocity in feet per second as a function of time in seconds can be modeled by the linear function v(t) = 2.5t. what does the dependent variable represent for this function? a) acceleration b) distance c) slope d) velocity
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Mathematics, 22.06.2019 04:30, MoparorNocar061401
40 points which is the equation of a line perpendicular to the line with the equation: y = 1/4x + 2 a : y = -4x - 7 b : y = 4x + 2 c : y = 1/4x - 1/2 d : y = -1/4x + 3
Answers: 1
A restaurant is introducing a new gluten-free recipe for the topping in its baked zucchini recipe. T...
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