What is the EP unit cost of bell pepper if the AP unit cost is 1.10 per pound and the yield percent is 85%?

1.30

Step-by-step explanation:

The formula for EP cost is given as:

EP cost = AP cost / yield

From the Question,

AP unit cost = 1.10 per pound

The yield percent = 85%

EP cost = 1.10/85%

EP cost = 1.2941176471

Approximately

The EP unit cost of bell pepper = 1.30

c is the answer

step-by-step explanation:

to find the total number of combinations, multiply the quantity of each item by each other:

2 pairs of shoes x 3 pairs of shorts = 6 different combinations.