Mathematics, 18.01.2021 06:20 PSAP17
An article noted that chocolate is rich in flavonoids. The article reports that "regular consumption of foods rich in flavonoids may reduce the risk of coronary heart disease." The study received funding from a candy company and a chocolate manufacturers association. Identify and explain at least one source of bias in the study described. Then suggest how the bias might have been avoided.
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An article noted that chocolate is rich in flavonoids. The article reports that "regular consumption...
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