A cake is made from the ingredients listed below. 500 g flour, 450 g butter, 470 g sugar,
1.8 kg mixed fruit, 4 eggs (70 g each)
The cake loses 12% of its mass during cooking.
What is its final mass?

To make a cake :-

Quantity of flour needed = 500 g

Quantity of butter needed = 450 g

Quantity of sugar needed = 470 g

Quantity of mixed fruit needed = 1.8 kg = 1000 g + 800 g

Quantity of eggs needed = 70 × 4 = 280 g

It's weight after adding all the ingredients =

=500 + 450 + 470 + 1000 + 800 + 280

= 3500 g

Mass that got lost while baking the cake :

Final mass = Initial mass - mass that got lost

∴ The final mass of the cake is 3080 g .

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step-by-step explanation:

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