Following the instructions on page 378 of The Professional Chef, fabricate three medallions from a
tenderloin of beef. You'll need the following:
Kitchen Supplies
• A chef's knife
• Cheesecloth
Ingredients
• 16 oz/450 g beef tenderloin
Supplies you need: A chef knife, Cooking pan
Ingredients you need:

Ateacher noticed 5/8 of the students were wearing either blue shorts or white shorts. write two different ways this could be done.

The boiling point of water at an elevation of 0 feet is 212 degrees fahrenheit (°f). for every 1,000 feet of increase in elevation, the boiling point of water decreases by about 2°f. which of the following represents this relationship if b is the boiling point of water at an elevation of e thousand feet? a) e = 2b - 212 b) b = 2e - 212 c) e = -2b + 212 d) b = -2e + 212

In order to be invited to tutoring or extension activities a students performance 20 point higher or lower than average for the