Mathematics, 24.04.2020 22:01 damianfrasieanu5387
Much concern has been expressed in recent years regarding the practice of using nitrates as meat preservatives. In one study involving possible effects of these chemicals, bacteria cultures were grown in a medium containing nitrates. The rate of uptake of radio-labeled amino acid was then determined for each culture, yielding the following observations: 7251 6871 9632 6866 9094 5849 8957 7064 7494 7883 8178 7523 8724 7468
Suppose that it is known that the true average uptake for cultures without nitrates is 8000. Do the data suggest that the addition of nitrates results in a decrease in the true average uptake? Test the appropriate hypotheses using a significance level of 0.10.
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Mathematics, 21.06.2019 18:30, anishivaturi123
Select the lengths in centimeters that would form a right triangle
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Mathematics, 22.06.2019 01:30, jude40
Asample of 200 rom computer chips was selected on each of 30 consecutive days, and the number of nonconforming chips on each day was as follows: the data has been given so that it can be copied into r as a vector. non. conforming = c(10, 15, 21, 19, 34, 16, 5, 24, 8, 21, 32, 14, 14, 19, 18, 20, 12, 23, 10, 19, 20, 18, 13, 26, 33, 14, 12, 21, 12, 27) #construct a p chart by using the following code. you will need to enter your values for pbar, lcl and ucl. pbar = lcl = ucl = plot(non. conforming/200, ylim = c(0,.5)) abline(h = pbar, lty = 2) abline(h = lcl, lty = 3) abline(h = ucl, lty = 3)
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Much concern has been expressed in recent years regarding the practice of using nitrates as meat pre...
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