Alunch stand makes a $.75 profit on each chef's salad and $1.20 profit on each caesar salad. on a typical weekday, it sells between 40 and 60 chefs salads and between 35 and 50 caesar salads. the total number sold has never exceed 100 salads. how many of each type should be prepared in order to maximize profit?

50 Chef's salads and 50 Caesar salads should be prepared in order to maximize profit.

Step-by-step explanation:

Suppose, the number of Chef's salad is and the number of Caesar salad is

On a typical weekday, it sells between 40 and 60 Chefs salads and between 35 and 50 Caesar salads.

So, the two constraints are:   and  

The total number sold has never exceed 100 salads. So, another constraint will be:  

According to the graph of the constraints, the vertices of the common shaded region are:   and   (Refer to the attached image for the graph)

The lunch stand makes a $.75 profit on each Chef's salad and $1.20 profit on each Caesar salad. So, the profit function will be:  

For  (40, 35) ,  

For  (60, 35) ,  

For  (60, 40) ,  

For  (50, 50) ,   (Maximum)

For  (40, 50) ,  

Profit will be maximum when and

Thus, 50 Chef's salads and 50 Caesar salads should be prepared in order to maximize profit.

step-by-step explanation:

i'm pretty sure it would take 20 hours because it's half the men so you multiply the number of hours it takes by 2

they r 125, and 216

so the sequence goes 1,8,27,64,125,216