Is little available food a characteristic of athens, sparta, or both?

Sparta

Explanation

Availability of food was a problem at Sparta which depends on her slaves and lower class people for her food production. One of their major goals was not availability of food but to produce warriors with required strength and low rate of food consumption.

Therefore, Spartan men ate soup otherwise known as black soup . Boys were given a minimum diet so as to train them not to rely on food to work. But Athens and Greece has a more different diet and could afford good food.

Little available food is a characteristic of Sparta.

the foundation of greek city-states: following the fall of the mycenaean civilization in the 10th century bc, the area surrounding the empire went through its own mini dark ages. answer and explanation

"they had a large area of land that they owned."