Do you think that the home meal replacement (hmr) trend in the united states is a positive one? how do you think food technology will impact the way food is prepared and consumed in the future? how important do you think it is to make eco-friendly food choices? how does a family's discretionary income impact their eating habits?

1. I believe that the home meal replacement trend is not a positive one. While these foods try to replace a "homemade meal," they usually contain more calories, more preservatives and less nutrients than food that is cooked at home from fresh ingredients. They also represent a serious problem of waste, as they often come with a lot of plastic packaging.

2. Food technology will most likely continue to produce food that is increasingly cheap, but not food that is healthier. It is always healthier to eat fresh produce that is cooked from scratch.

3. It is very important to make eco-friendly choices when choosing what to eat. The planet is already in a serious crisis, and a large percentage of this comes from our bad eating habits. We need to adopt sustainable diets, as well as choosing local foods and using less pollutants if we want to stop or reduce the damage to the planet.

4. Diet is heavily dependent on a family's income. Families with a higher income have a wider range of options when it comes to picking out what they will eat. They are also more able to travel long distances to find good products, and to have some knowledge of proper nutrition.

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