Aclient comes to the physician's office for treatment of severe sunburn. the nurse takes this opportunity to discuss the importance of protecting the skin from the sun's damaging rays. which instruction would best prevent skin damage?

What if you were not responsible for planning the menu, and you noticed that the portions provided were often very large? what resource(s) could you use to understand the appropriate portion sizes for children? a. national and state health standards b. cooking course c. ask parents d. ask the school nurse and guidance counselor