subject
Health, 13.10.2019 01:50 tonimgreen17p6vqjq

Replacing saturated fats with monounsaturated or omega-3 polyunsaturated fatty acids lowers
a. the risk for diabetes.
b. hdl cholesterol.
c. the risk of heart attack.
d. ldl cholesterol.

ansver
Answers: 1

Other questions on the subject: Health

image
Health, 21.06.2019 16:40, jbainbynn8197
Before a cranberry can make it to your dinner plate, it must pass a bouncing test which rates its quality. if cranberries having an e ú 0.8 are to be accepted, determine the dimensions d and h for the barrier so that when a cranberry falls from rest at a it strikes the incline at b and bounces over the barrier at c.
Answers: 3
image
Health, 23.06.2019 03:30, kaytlyn8102
How harmful is it to smoke a pack of cigarettes a week?
Answers: 1
image
Health, 23.06.2019 08:30, brooke012002
It is just as important to develop our as it is to develop our bodies.
Answers: 1
image
Health, 23.06.2019 11:30, jasonkindred21
True or false: a person who practices delayed gratification is taking a step towards his or her health.
Answers: 2
You know the right answer?
Replacing saturated fats with monounsaturated or omega-3 polyunsaturated fatty acids lowers
a....

Questions in other subjects:

Konu
Mathematics, 21.09.2019 15:30
Konu
English, 21.09.2019 15:30