What are the four main types of vegetables?
orange, dark green, beans and peas, and starchy
red, leafy, fat and apples
berries, squash, orange and lentils
peas, potatoes, water and beans

The correct answer is orange, dark green, beans and peas and starchy.

There is no such thing as fat vegetables. Apples and berries are fruit. Lentils are a type of legume. Water is a liquid.

Orange vegetables would be pumpkins, squash, suede, carrots, sweet potatoes.

Dark green would be spinach, kale, broccoli, lettuce.

Beans and peas would be chickpeas, soy beans, kidney beans

Starchy would be potatoes, peppers, corn.

the maintenance of fluid balance during exercise. author information: fluid supplementation is necessary for exercise in which fluid losses must be offset by intake to avoid the negative effects of hypohydration on health and performance.

that is tough

explanation: