Health, 29.03.2021 20:50 ash10136

1. Which kind of knife is used most often in the kitchen? Why? 2. What is a fruit? Give an example of a fruit.

3. How are vegetables prepared differently for salad than they are for crudités?

4. What color vegetables are a good source of calcium? What's an example of a vegetable
that you would eat for calcium?

5. Which fruits are typically poached? What makes these fruits good for poaching?

Answers: 2

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1. Which kind of knife is used most often in the kitchen? Why? 2. What is a fruit? Give an example...