Health, 24.03.2021 01:50 EssiePooh7649
A professional cook must understand ingredients and how they affect the flavor of a dish. Each ingredient has a flavor profile. The flavor profile is a combination of these elements: Top note or high notes: the sharp first flavor Middle notes: the second wave of flavor Low notes: the most dominant lingering flavor Aftertaste finish: the final flavor that remains after the food is swallowed Roundness: the combination or unity of various flavors Depth of flavor: the broadness of the range of flavors of the dish Discuss your most recent meal. How did you feel when you ate the first bite? What were the different elements mentioned above? Was there a great depth of flavor? Did the meal have an aftertaste or fini
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Health, 22.06.2019 01:30, moneydee123
Jacob plans to make reuben sandwiches for all his friends who are coming over to his house on a saturday evening. he is shopping for ingredients that would be required for the sandwiches. which type of bread should jacob ideally buy? a. white bread b. whole wheat bread c. sourdough bread d. ciabatta bread e. rye bread
Answers: 1
Health, 23.06.2019 09:50, kcopeland210
The dimesions of health operate independently; they don’t affect one another. t or f
Answers: 3
A professional cook must understand ingredients and how they affect the flavor of a dish. Each ingre...
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