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Health, 28.01.2021 22:10 NoahJerowski67
Determine the total cost and the cost per serving for the following recipe.
The yield is 26 servings.
Chili
Ingredient Unit Cost
4 lb ground beef $3.39/lb
3 lb tomatoes $1.69/lb
2 lb onions $1.09/lb
1 lb green pepper $1.59/lb
4 oz garlic $2.59/lb
8 oz tomato paste $1.79/pt
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Determine the total cost and the cost per serving for the following recipe.
The yield is 26 serving...
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