If you are receiving Reduced-oxygen Packaging (ROP) food or Modified Atmosphere Packaging (MAP) / Sous-vide food - it is acceptable to puncture the package in order to get an accurate reading of the temperature.

Victoria enjoys laughing with her friends as they walk around the track after school which best describes her heart rate during this activity

From the list below, choose all the correct statements about the functions of fat. select all that apply. select all that apply. fat provides flavor and texture to food (think ice cream) and also leaves you satisfied for longer after a meal. fat in the diet allows for the transport of vitamins a, c, and e because they are fat-soluble. lipids are an essential component of cell membranes, act as insulation under the skin, and protect organs from injury. the body can rely on carbohydrate stores during periods of low energy intake. fat is a good source of energy providing 4 kcal/g.

True or false. bulimia can begin with a weight-loss diet.