4. How strong are you? Can your legs run fast? Can your arms lift heavy objects? What part of your body will help you do these activities?

Which of these is a controllable risk fator for disease

From the list below, choose all the correct statements about the functions of fat. select all that apply. select all that apply. fat provides flavor and texture to food (think ice cream) and also leaves you satisfied for longer after a meal. fat in the diet allows for the transport of vitamins a, c, and e because they are fat-soluble. lipids are an essential component of cell membranes, act as insulation under the skin, and protect organs from injury. the body can rely on carbohydrate stores during periods of low energy intake. fat is a good source of energy providing 4 kcal/g.

Avirus consisting of a single strand of rna, which is transcribed into complementary dna, is a ) proteaseb) retrovirusc) rna replicase virusd) nonenveloped virus