A patient is on a 2,000 kcal diet but is meeting only 80 percent of his total energy need. Which of the following food items could provide adequate calories for the remaining 20 percent? Question 13 options:

Food item A (20 grams of fat, 20 grams of carbohydrate, and 35 grams of protein)

Food item B (10 grams of fat, 20 grams of carbohydrate, and 35 grams of protein)

Food item C (20 grams of fat, 10 grams of carbohydrate, and 35 grams of protein)

Food item D (20 grams of fat, 20 grams of carbohydrate, and 25 grams of protein)

Answer is item A (20 grams of fat, 20 grams of carbohydrate, and 35 grams of protein)

Explanation:

                                                        water

a colorless, transparent, odorless, tasteless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.

                                                        halon  

any of a number of unreactive gaseous compounds of carbon with bromine and other halogens, used in fire extinguishers, but now known to damage the ozone layer.

                                                  dry chemical

extinguishing agent used on class a, class b, and class c fires.

                                                  carbon dioxide

a colorless, odorless gas produced by burning carbon and organic compounds and by respiration. it is naturally present in air (about 0.03 percent) and is absorbed by plants in photosynthesis.