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Health, 12.11.2020 04:40 Monicaamm12983

John wants to include grilled chicken in his restaurant’s food menu. During testing, the chef adds a few ingredients more than required. Which area of John’s business will face a direct impact? A.
cost component
B.
employee satisfaction
C.
food wastage
D.
record keeping
E.
product sale

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John wants to include grilled chicken in his restaurant’s food menu. During testing, the chef adds a...

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