Which of the following explains why Dietary Guidelines were created? A. To offer recommended balances of calorie intake and exercise
B. to reduce a person's chance of contracting diet-related diseases
C. to outline dietary recommendations based on USDA nutrition research
D. to serve as a handbook for overweight and obese people to lose weight

a) to offer recommended balances of calorie intake and exercise

to reduce a person’s chance of contracting diet-related diseases

Explanation:   The Dietary Guidelines were created for Americans ages two and over and contain recommendations for healthier living. When followed, these recommendations can reduce a person’s chance of contracting overweight- and diet-related diseases.