Health, 16.10.2020 02:01 Savadt2810

PLEASE HELP WILL MARK BRAINLIEST What is the FDA's definition of its “natural” food label?

produced by small farmers who emphasize conservation of soil and water to enhance environmental quality for future generations

produced by farmers who emphasize the use of renewable resources

minimally processed and free of artificial ingredients, preservatives, and other unnaturally occurring chemicals

must be raw, unprocessed, contain no preservatives, or never have been frozen or heated

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PLEASE HELP WILL MARK BRAINLIEST What is the FDA's definition of its “natural” food label?