Which food would be safe to serve to a highly susceptible population?  Poached eggs. 

Chocolate sauce. 

Medium-rare steak. 

Alfalfa sprouts. 

What fraction of high school seniors in the united states admit to drinking alcohol

Don recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet. according to the results of the analysis, his average daily saturated fat intake was 5% of total calories and his average daily unsaturated fat intake was 12% of total calories. based on this information, his total fat intake is the acceptable macronutrient distribution range.

Patients in outpatient treatment centers and day treatment programs a. attend meetings at hospitals b. live at home c. stayin the clinic in the evenings and on the weekends d. live in the treatment facility