How many safety Data Sheets (SDS) are needed in a restaurant (in general). And for what products. Culinary arts

A safety data sheet (SDS) provides occupational safety and health data according to the guidelines of the International Hazard Communication Standard (HCS). HCS mandates SDS for all the chemical manufacturers and handlers that provide information about the chemical, physical and environmental hazards, safety precautions, and protective measures for the chemicals used.

Each chemical product has an SDS so, there will be four safety Data Sheets (SDS) needed in a restaurant in general for the following products:

to provide benchmarks

well when looking at this if you think about it   negativley and positivley   react with each other and when the first layer gets full they add layers it starts with 2 on the first layer and it constantly goes on until the official number is there