Health, 16.03.2020 20:28 abadir2008

Sucrose, maltose, and lactose are common dietary disaccharides. Their monosaccharide components are substrates for the glycolytic pathway, but some must participate in additional reactions before they can act as substrates for a glycolytic enzyme. As a result, all do not enter glycolysis at the same step. In muscle cells, which enzyme would act as the rate-limiting step to regulate entry of products from all three dietary disaccharides into glycolysis?

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Sucrose, maltose, and lactose are common dietary disaccharides. Their monosaccharide components are...