How should dry rice be stored in a dry storage area?
a-against the wall
b-below sanitizing chemicals
c-in an open working container
d-at least 6in (15cm) above the floor

According to myplate guidelines, grains should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, fruits should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, protein should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, and vegetables should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate. just answered it; about one-fourth, less than one-fourth, about one-fourth, and more than one-fourth

How can mental health issues have an impact on a person’s career?

Results from damage to tiny air sacs in the lungs