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Health, 28.06.2019 10:10 babyE805

(38) what should food workers do to prevent biological hazards from contaminating food?
a. remove pits from peaches and discard them
b. clean up glass from broken plates immediately
c. use cleaning chemicals away from food storages areas
d. clean and sanitize cutting boards after cutting raw meat

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(38) what should food workers do to prevent biological hazards from contaminating food?
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