Which of the following physiological effects occurs as a result of increased exercise

Don recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet. according to the results of the analysis, his average daily saturated fat intake was 5% of total calories and his average daily unsaturated fat intake was 12% of total calories. based on this information, his total fat intake is the acceptable macronutrient distribution range.

Which method will provide the most emotional support in a new exercise program

The statement defines the use of ethics.