Help me please………………….

What is the theme of the poem, my tongue is divided into two by quique aviles? my tongue is divided into twoby virtue, coincidence or heavenwords jumping out of my mouthstepping on each otherenjoying being a voice for the messageexpecting conclusionsmy tongue is divided into twointo heavy accent bits of confusioninto miracles and accidentssaying things that hurt the heartdrowning in a language that lives, jumps, translatesmy tongue is divided by natureby our crazy desire to triumph and conquerthis tongue is cut up into equal piecesone wants to curse and sing out loudthe other one simply wants to ask for watermy tongue is divided into twoone side likes to partythe other one takes refuge in prayingtongueenglish of the funny soundstonguefunny sounds in englishtonguesounds funny in englishtonguein funny english soundsmy tongue sometimes acts like twoand it goes crazynot knowing which side should be speakingwhich side translatingmy tongue is divided into twoa border patrol runs through the middlefrisking wordsasking for proper identificationchecking for pronunciationmy tongue is divided into twomy tongue is divided into twoi like my tongueit says what feels righti like my tongueit says what feels rightby quique aviles

Which two lines in this sonnet use symbolism to describe old age? sonnet 2 by william shakespeare when forty winters shall besiege thy brow, and dig deep trenches in thy beauty's field, thy youth's proud livery so gazed on now, will be a totter'd weed of small worth held: then being asked, where all thy beauty lies, where all the treasure of thy lusty days; to say, within thine own deep sunken eyes, were an all-eating shame, and thriftless praise. how much more praise deserv'd thy beauty's use, if thou couldst answer 'this fair child of mine shall sum my count, and make my old excuse,' proving his beauty by succession thine! this were to be new made when thou art old, and see thy blood warm when thou feel'st it cold.

What happens when the flat cakes come out of the broiler? a) they are ready to be served. b) they should be lightly salted. c) they are to be placed in a hot oven. d) they need to cool for fifteen minutes.