2. Instructions: Write a paragraph on the health benefits of dietary fiber. Synthesize the information in both of these sources (below) in your paragraph. Be sure to paraphrase or quote key information. Use at least one quote in your paragraph, and properly cite both quotes and paraphrases using MLA guidelines. Your response should use transitions to move between ideas, use specific details from the sources, maintain a formal style, and include a concluding statement. (15 points) Source A: "Understanding Your Fiber Needs" from the Fiber Farms Cereal Company's website

Maintain bowel health, lowers cholesterol levels and control blood sugar levels.

Explanation:

There are many health benefits of fibers in food such as helps to maintain bowel health, lowers cholesterol levels, control blood sugar levels, aids in achieving healthy weight and helps you live longer. The recommended quantity of total dietary fiber intake should be 25 to 30 grams per day. Lack of fiber can leads to unhealthy digestive system, which can cause both short and long-term health complications. Low-fiber diets also cause diseases like colon cancer, unhealthy cholesterol levels, and diverticulosis so fiber is very important for our healthy body.

halibut, flounder, tuna, and trout are all fish. so your first answer is 1.) fish. and since fish is edible, your next answer would be 3). edible

to describe those fishes more thoroughly, some of those fishes live in fresh water, and some of the fishes live in salt water, and that is not a thing that they all have in common. the question is asking what is common with all of the fish, so answer choices 2). fresh water and 4). salt water are not right.