Why were the 1950s considered the "golden age of food processing"? a: people believed fresh meat was too expensiveb: people believed fresh produce used too many pesticidesc: people believed fresh meat and produce were hard to getd: people believed processed foods made life easier

The middle of the 20th century was considered to be the "golden age of food processing", as what was coined by Harvey Levenstein, because the American believed at that time that "processed foods made them life easier." To add up, these methods of processing meat and freezing was one of the scientific innovations achieved at that time.

Ibelieve this is the part where ulysses reveals his true identity to his faithful servants eumaeus and philaetius: his ragged vest then drawn aside disclosed the sign conspicuous, and the scar exposed: eager they view'd, with joy they stood amazed with tearful eyes o'er all their master gazed: these servants know ulysses by the scar he got when he was a child - so when he showed them the mark, they immediately knew this is truly their master and they hugged him, finally starting to believe his words.