3. According to the article, how does organic farming compare to conventional farming?
O A Organic farming yields higher quality
crops in larger amounts than conventional
farming produces.
OB Organic farming uses less energy than
conventional farming since it avoids
farming practices like tillage.
O C Organic farming preserves soil health and
yields more nutrient-rich foods than
conventional farming.
OD Organic farming requires greater
quantities of soil to grow nutrient-rich
foods than conventional farming.