Equipment such
as chafing
dishes, steam
tables and
heated cabinets
designed to
hold foods hot
should at least
keep food
temperatures at
or hotter:

135°F (57°C).

Explanation:

The temperature of 135°F (57°C) is perfect for keeping hot foods hot until you decide to eat or serve them. Chafing dishes, steam tables, and heated cabinets are actually created with this purpose of handling very high temperatures when it comes to foods. If the temperature is lower, the food will not be cooked well. If it's a lot higher than 135°F (57°C), then it might get burnt.

answer by yourhope:

hi! : )

what is the first step in analyzing or preparing a summary for a piece of literature?

c) describe the setting!

: )

at the beginning of the story, elisa just has the small idea of wanting more attention, but as the story progressed, her desire for more attention grew larger. before she talked to the man with the wagon she was just focused on her chrysanthemums but when she talked to him and got some attention she enjoyed it, so she decided to get all dolled up for henry. but when they were on the way to dinner she was so upset because she saw the flowers on the side of the road and realized the man didn't take interest in her like she thought.