A good rule of thumb is to design the horizontal stabilizer so that its area is about 1/6 to 1/8 of the area of the wing. If the area of the wing is 101.25 cm2, which of the following would be a good horizontal stabilizer design?

Answer choices:
Stabilizer with area = 32 cm2.
Stabilizer with area = 20 cm2.
Stabilizer with area = 14 cm2.
Stabilizer with area = 11 cm2.

Machinery that is a key part of the process and without which the plant or process cannot function is classifed as: (clo4) a)-critical machinery b)-essential machinery c)-general purpose machinery d)-none of the specified options.

Courses that are developed by subject matter experts, internal or extemal to the college or university. these programs are marketed by the school (clo2) marks a)-vocational schools b)-vendor training c)-colleges & universities d)-continuing education programs

An open feedwater heater operates at steady state with liquid entering at inlet 1 with t? = 40°c and pl = 1 .2 mpa. water vapor att2-200°c and p2 = 1.2 mpa enters at inlet 2. saturated liquid water exits with a pressure of pa 1.2 mpa. neglect heat transfer with the surroundings and all kinetic and potential energy effects, determine the mass flow rate of steam at inlet 2 if the mass flow rate of liquid water at inlet 1 is given as 2 kg/s.