"Something Fishy!" Directions: Write FACT if the statement is correct, otherwise, BLUFF Write your answer
on the space provided
1. Fish processing prevents wastage and prolong the shell-life of highly
perishable fish.
2. Traditional methods of processing fish are confined to canning and freezing
3. Every equipment tool and utensil when purchased are accompanied with a
manual containing specifications as to how they are used.
4. Manual specifications may include dimensions, weights, and capacities of
purchased equipment.
5. When using any equipment, tool, or device it is important to read and
understand the manufacturer's specifications to effectively use them and prevent any accident​

When determining the classification of data, which one of the following is the most important consideration? a. processing systemb. valuec. storage mediad. accessibility

Which of the following commands is more recommended while creating a bot?

Write the command that can be used to answer the following questions. (hint: try each out on the system to check your results.) a. find all files on the system that have the word test" as part of their filename. b. search the path variable for the pathname to the awk command. c. find all files in the /usr directory and subdirectories that are larger than 50 kilobytes in size. d. find all files in the /usr directory and subdirectories that are less than 70 kilobytes in size. e. find all files in the / directory and subdirectories that are symbolic links. f. find all files in the /var directory and subdirectories that were accessed less than 60 minutes ago. g. find all files in the /var directory and subdirectories that were accessed less than six days ago. h. find all files in the /home directory and subdirectories that are empty. i. find all files in the /etc directory and subdirectories that are owned by the group bin."