B. Write letter T if the statement is correct and letter F if the statement is wrong. ___1.Have separate cutting board for meat and vegetables to avoid food contiminating.
___2.Colander with stand in is preferable to use so the fruits on vegetables don't sit in the liquid.
___3.Safety in the workplace is only the teachers’ concern.
___4.Food borne disease is the result of poor sanitation in the use of tools and equipment.
___5.Do not store tools when wet in cabinet. It may result into damage.