How is diffusion affected by hot and cold temperature, and why does the shape of the container make a difference?

Imagine that twenty i. u.’s of enzyme z were catalyzing the above reaction for one minute, under vmaxconditions, in a 3.00 ml assay volume. the assay is buffered with 20 mm phosphate buffer, ph 7.60. what will the ph be at the end of that one minute?

In salt water solution, the salt is the blank

Asample of tin (ii) chloride has a mass of 0.49 g. after heating, it has a mass of 0.41 g.  what is the percent by mass of water in the hydrate?   %