How does sugar affect the rate of cellular respiration in yeast?

Base your answer on the information below and on your knowledge of chemistry. nitrogen dioxide, no2, is a dark brown gas that is used to make nitric acid and to bleach flour. nitrogen dioxide has a boiling point of 294 k at 101.3 kpa. in a rigid cylinder with a movable piston, nitrogen dioxide can be in equilibrium with colorless dinitrogen tetroxide, n2o4. this equilibrium is represented by the equation below. 2no2(g) n2o4(g) + 58kj at standard pressure, compare the strength of intermolecular forces in no2(g) to the strength of intermolecular forces in n2(g).

What are the variables in gay-lussac’s law? pressure and volume pressure, temperature, and volume pressure and temperature volume, temperature, and moles of gas

The following reaction shows sodium carbonate reacting with calcium hydroxide. na2co3 + ca(oh)2 → naoh + caco3 how many grams of naoh are produced from 20.0 grams of na2co3? (molar mass of na = 22.989 g/mol, c = 12.01 g/mol, o = 15.999 g/mol, ca = 40.078 g/mol, h = 1.008 g/mol) 12.2 grams 15.1 grams 24.4 grams 30.2 grams