What is the boiling point of a solution of 1.0 g of glycerin in 47.8 g of water?

You have 125g of a certain seasoning and are told that it contains 76.0 g of salt what is the percentage of salt by mass in this seasoning

Astudent carefully transfers 30 g of water and 30 g of alcohol in a glass tube, forming two layers and filling the tube completely. after sealing the tube, the student mixes the solutions, and notices a bubble that forms in the tube. what is the mass of the contents in the glass tube after mixing?

The diagram shows the relationship between scientific disciplines. the names of some scientific disciplines have been removed from the boxes. which scientific discipline belongs in the blue box? a. physics b. biology c. chemistry d. metallurgy