Chemistry, 23.09.2021 14:40 leo4687

The directions in a candy recipe instruct the cook to remove the pot containing the candy mixture from heat when it reaches a temperature of 236°F. Can a Celsius thermometer with a range of –10°C to 110°C be used to determine when to remove the mixture from heat? Explain. QUICKK I HAVE A QUIZ RN ITS IN 15 MINUTES IM IN SCHOOL T. T

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The directions in a candy recipe instruct the cook to remove the pot containing the candy mixture fr...