Pls I need answers to these questions , I need to understand them
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Chemistry, 22.06.2019 01:40, georgehall3027
C3h8o3 - glycerol major species present when dissolved in water
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Chemistry, 23.06.2019 01:30, yarrito20011307
Which conclusion fits the data in the table? a. heat chemically changes chocolate and margarine. b. all solids become liquid at 100°f. c. removing heat from a substance it to melt. d. matter may change shape when it is heated.
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