Suppose you have two liquids that are soluble in each other: liquid A, with a density of 1.00 g/mL and liquid B with a density of 1.45 g/mL. You take 15.0 mL of liquid A and 35.0 mL of liquid B. You combine them and stir well so they are thoroughly mixed. Calculate the approximate density of the resulting mixture, assuming the final volume is 50.0 mL.
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Chemistry, 21.06.2019 18:10, hannacarroll2539
The enthalpy of formation of water is -285.8 kj/mol. what can be inferred from this statement?
Answers: 1
Chemistry, 22.06.2019 11:20, ashiteru123
Which of the following contributes to the structural rigidity of cellulose? adjacent glucose polymers are stabilized by hydrogen bonding. glucose residues are joined by (α1→4) linkages. cellulose is a highly branched molecule. the conformation of the glucose polymer is a coiled structure.
Answers: 2
Chemistry, 23.06.2019 05:00, rosezgomez97
Asolution is made by dissolving 2.3 moles of sodium chloride (nacl) in 0.155 kilograms of water. if the molal boiling point constant for water (kb) is 0.51 °c/m, what would be the boiling point of this solution? show all the steps taken to solve this problem.
Answers: 1
Suppose you have two liquids that are soluble in each other: liquid A, with a density of 1.00 g/mL a...
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