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Chemistry, 05.06.2021 23:10 hannahliebl2000

To see how much sugar we could add until it can be dissolved anymore. What effect would the sugar have on the temperature of the water in the reaction? If the temperature of the water were to be increased, then more sugar would be able to dissolve, because warm solution holds more solute than cold solution.

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To see how much sugar we could add until it can be dissolved anymore. What effect would the sugar ha...

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