Chemistry, 18.05.2021 22:50 emilyphillips1681
How does chemistry affect the food you eat?
O A. All food can be analyzed to determine what nutrients they contain.
B. Some meats may be vacuum sealed to preserve their freshness.
C. Some fruits and vegetables may be genetically modified to resist
diseases.
D. Food can be transported in containers that keep it at safe
temperatures.
Answers: 2
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Consider the directing effects of the substituents on salicylamide and predict the possible structures of the iodination products. which do you think will be the major product?
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All of the following are homogeneous mixtures except a) sugar dissolved in water. b) orange juice. c) coffee with cream. d) household vinegar. e) apple juice
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How does chemistry affect the food you eat?
O A. All food can be analyzed to determine what nutrien...
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