Why are food preservatives added to food?
a. to increase the rate of reaction
b. to de...
Chemistry, 21.12.2019 17:31 holmesleauja
Why are food preservatives added to food?
a. to increase the rate of reaction
b. to decrease the rate of reaction
c. to decrease potential energy of the reactants
d. to increase the temperature of the reaction
Answers: 2
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