Why is it hard to tell if a mixture contains salt?

Which feature do highland climates have that lower elevation areas do not?

Which of these conditions most likely produces an unstable isotope?

The data below were determined for the reaction shown below. s2o82– + 3i – (aq) → 2so42– + i3– expt. # [s2o82–] (m) [i –] (m) initial rate 1 0.038 0.060 1.4 × 10 – 5 m/s 2 0.076 0.060 2.8 × 10 – 5 m/s 3 0.076 0.030 1.4 × 10 – 5 m/s the rate law for this reaction must be: