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Chemistry, 18.03.2021 03:20 melaniegilbreath

Wine goes bad soon after opening because the ethanol (CH3CH2OH) in it reacts with oxygen gas (O2) from the air to form water (H2O) and acetic acid (CH3COOH), the main ingredient of vinegar. what mass of acetic acid is produced by the reaction of 8.18 g of ethanol?

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