Chemistry, 26.01.2021 14:00 ddddre4460
Water evaporating from the surface of a lake describes an interaction between...
Answers: 2
Chemistry, 21.06.2019 16:30, 1020lakyn
Subduction zones occur on earth where dense oceanic crust dives under more buoyant continental crust. these boundaries are characterized by a deep ocean trench next to a high continental mountain range, large numbers of earthquakes and volcanoes. all of this is further evidence for the a) big bang theory b) origin of the species eliminate c theory of plate tectonics d theory of natural selection 4 sedimentary rocks found high in the himalayen mountain
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Chemistry, 22.06.2019 04:00, jiiaxuan2035
Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?
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Chemistry, 22.06.2019 04:00, lucasrandall
Asolution contains 225 g of sodium chloride, nacl, dissolved in enough water to make a 0.25 l of solution. what is the molarity of the solution?
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Chemistry, 22.06.2019 14:00, asanchez4292
What type of matter is made of only one kind of atom
Answers: 2
Water evaporating from the surface of a lake describes an interaction between......
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